BLACK WHEAT BRAN AS A PROMISING SOURCE OF FOOD FIBRES WITH AN EXPANDED SPECTRUM OF FUNCTIONALITIES.
| Autor: | Cherno, N.1 cherno.onaft@gmail.com, Gural, L.2 gural.onaft@gmail.com, Naidonov, O.3 alex15386qw@gmail.com |
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| Zdroj: | Grain Products & Mixed Fodder's. Dec2020, Vol. 20 Issue 4, p11-17. 7p. |
| Databáze: | Academic Search Ultimate |
| Externí odkaz: |
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