Development and validation of two analytical methods for urea determination in compound feed, including pet food, and yeast using high-performance liquid chromatography coupled with fluorescence detection and tandem mass spectrometry.

Autor:	Krämer, Marco1 (AUTHOR), Fry, Hildburg1 (AUTHOR) Hildburg.Fry@bfr.bund.de, Kappenstein, Oliver1 (AUTHOR)
Zdroj:	Food Additives & Contaminants. Part A: Chemistry, Analysis, Control, Exposure & Risk Assessment. Jun2021, Vol. 38 Issue 6, p931-942. 12p. 4 Charts, 4 Graphs.
Databáze:	Academic Search Ultimate
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