Genetic variation of gliadins and some quality characteristics in spelt wheat.

Autor: Desheva, Gergana1 gergana_desheva@abv.bg, Kyosev, Bozhidar1, Sabeva, Maria1, Deshev, Manol1
Zdroj: Bulgarian Journal of Agricultural Science. 2021, Vol. 27 Issue 3, p541-554. 14p.
Databáze: Academic Search Ultimate