Impact of Xylanase and Glucanase on Oligosaccharide Formation, Carbohydrate Fermentation Patterns, and Nutrient Utilization in the Gastrointestinal Tract of Broilers.

Autor: Kouzounis, Dimitrios1 (AUTHOR) dimitrios.kouzounis@wur.nl, Hageman, Jos A.2 (AUTHOR) jos.hageman@wur.nl, Soares, Natalia3 (AUTHOR) natalia.soares@huvepharma.com, Michiels, Joris4 (AUTHOR) joris.michiels@ugent.be, Schols, Henk A.1 (AUTHOR) henk.schols@wur.nl, Konieczka, Paweł (AUTHOR), Bederska-Łojewska, Dorota (AUTHOR)
Zdroj: Animals (2076-2615). May2021, Vol. 11 Issue 5, p1285. 1p.
Databáze: Academic Search Ultimate