Characterization of Flavonoids and Saponins from Gleditsia triacanthos by LC-ESI/MS/MS Analysis: Pharmacological Assessment of the Anti-hyperglycemic and Anti-ulcerogenic Activities of G. triacanthos methanolic Fruit Extract and its n-Butanol Fraction.

Autor:	Kassem, Iman A. A.1, El Awdan, Sally A.2, Saleh, Dalia O.2 doabdelfattah@yahoo.com
Zdroj:	Pharmacognosy Journal. May/Jun2021, Vol. 13 Issue 3, p631-639. 9p.
Databáze:	Academic Search Ultimate
Externí odkaz:	Zobrazit plný text záznamu