Metabolic energy conservation for fermentative product formation.
Autor: | Folch, Pauline L.1 (AUTHOR), Bisschops, Markus M.M.1 (AUTHOR), Weusthuis, Ruud A.1 (AUTHOR) ruud.weusthuis@wur.nl |
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Zdroj: | Microbial Biotechnology. May2021, Vol. 14 Issue 3, p829-858. 30p. |
Databáze: | Academic Search Ultimate |
Externí odkaz: |