Economic impact of polyherbal mixtures containing choline, lysine and methionine on milk production and health of dairy cows.
Autor: | Ortega Alvarez, Nora Idolina1, Mendoza Martínez, Germán David1, Gama, Ricardo Barcena2, Hernández García, Pedro Abel3, Espinosa Ayala, Enrique3, Martínez García, José Antonio1, Trujillo, Adrian Gloria1 ingagt86@gmail.com |
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Zdroj: | Emirates Journal of Food & Agriculture (EJFA). Jan2021, Vol. 33 Issue 1, p864-870. 7p. |
Databáze: | Academic Search Ultimate |
Externí odkaz: |