A wild edible vegetable Anchomanes difformis (Blume) Engl.: its ethnomedicinal, phytochemistry, nutritional importance and other uses.
| Autor: | Bello, Oluwasesan Micheal1 obello@fudutsinma.edu.ng, Jagaba, Safiya Mohammed2, Bello, Oluwatoyin Eunice3 |
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| Zdroj: | EurAsian Journal of Biosciences. Aug-Dec2019, Vol. 13 Issue 2, p1137-1147. 11p. |
| Databáze: | Academic Search Ultimate |
| Externí odkaz: |
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