Cyclodextrin inclusion of p-hydroxybenzoic acid esters.

Autor: Caira, M. R.1 xraymino@science.uct.ac.za, de Vries, E. J. C.1, Nassimbeni, L. R.1
Zdroj: Journal of Thermal Analysis & Calorimetry. 2003, Vol. 73 Issue 2, p647-651. 5p.
Databáze: Academic Search Ultimate