Production and Optimization of Xylanase and α-Amylase from Non-Saccharomyces Yeasts (Pichia membranifaciens).
| Autor: | Salah, Hala A.1, Temerk, Hanan A.2, Salah, Nivin A.3, Alshehri, Saeed Rafa Zara4, Al-Harbi, Jazi A.5, Mawad, Asmaa M. M.6, Khaled, Khaled A. M.7, El-Latif Hesham, Abd7 hesham_egypt5@agr.bsu.edu.eg, Amein, Karam A.8 |
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| Zdroj: | Journal of Pure & Applied Microbiology. Mar2021, Vol. 15 Issue 1, p452-461. 10p. |
| Databáze: | Academic Search Ultimate |
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