Nutritional programming in early life: the role of dietary lipid quality for future health.
Autor: | van der Beek, Eline M.1,2 vanderbeek@danone.com, Oosting, Annemarie1 |
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Zdroj: | Oilseeds & Fats, Crops & Lipids (OCL). 2020, Vol. 27 Issue 1, p1-12. 12p. |
Databáze: | Academic Search Ultimate |
Externí odkaz: |