APPLICATION OF CRYOTECHNOLOGY IN THE CREATION OF SPACE FOODS FOR CREWS WORKING IN EXTREME CONDITIONS.
| Autor: | Getsov, Peter1 getsovp@space.bas.bg, Tsvetkov, Tsvetdn1 director@ikht.bg, Sotirov, Georgi1, Nacheva, Iliana2, Hubenova, Zoya1, Doneva, Maria2, Metodieva, Petia2 |
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| Zdroj: | Aerospace Research in Bulgaria. 2020, Issue 32, p193-208. 16p. |
| Databáze: | Academic Search Ultimate |
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