Stability of Bioactive Compounds of Microencapsulated Mango and Passion Fruit Mixed Pulp.

Autor: Rivas, J.C.1 (AUTHOR) jessicachavesrivas@yahoo.com.br, Cabral, L.M.C.2 (AUTHOR), Rocha-Leão, M.H.1,3 (AUTHOR)
Zdroj: International Journal of Fruit Science. 2020 Supplement, Vol. 20, pS94-S110. 17p.
Databáze: Academic Search Ultimate