Comparative study of innovative blends prepared by fortification of date powder to alleviate child malnutrition.
| Autor: | Raza, Nighat1,2 (AUTHOR), Arshad, Muhammad Umair1 (AUTHOR), Saeed, Farhan1 (AUTHOR) f.saeed@gcuf.edu.pk, Farooq, Umar2 (AUTHOR), Naz, Ambreen2 (AUTHOR), Murtaza, Mian Shamas2 (AUTHOR), Badar Ul Ain, Huma1 (AUTHOR), Tufail, Tabussam1,3 (AUTHOR), Imran, Muhammad3 (AUTHOR), Anjum, Faqir Muhammad4 (AUTHOR) dranjum@utg.edu.gm |
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| Zdroj: | Food Science & Nutrition. Nov2020, Vol. 8 Issue 11, p5875-5887. 13p. |
| Databáze: | Academic Search Ultimate |
| Externí odkaz: |
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