Characterization of pomegranate peel extracts obtained using different solvents and their effects on cell cycle and apoptosis in leukemia cells.

Autor: Tamborlin, Leticia1,2 (AUTHOR), Sumere, Beatriz Rocchetti3 (AUTHOR), Souza, Mariana Corrêa3 (AUTHOR), Pestana, Nathalie Fortes3 (AUTHOR), Aguiar, Ana Carolina4 (AUTHOR), Eberlin, Marcos Nogueira4,5 (AUTHOR), Simabuco, Fernando Moreira3 (AUTHOR), Rostagno, Maurício Ariel3 (AUTHOR), Luchessi, Augusto Ducati1,2 (AUTHOR) luchessi@unicamp.br
Zdroj: Food Science & Nutrition. Oct2020, Vol. 8 Issue 10, p5483-5496. 14p.
Databáze: Academic Search Ultimate