Contamination factors associated with surviving bacteria in Thai commercial raw pet foods.
Autor: | Kananub, Suppada1 fvetsak@ku.ac.th, Pinniam, Nayika1 fvetnip@ku.ac.th, Phothitheerabut, Sitthiporn2 sp_ball@hotmail.com, Krajanglikit, Praphaphan1 maypraphaphan@gmail.com |
---|---|
Zdroj: | Veterinary World. Sep2020, Vol. 13 Issue 9, p1988-1991. 4p. |
Databáze: | Academic Search Ultimate |
Externí odkaz: |