ANTIOXIDANT ACTIVITY AND POLYPHENOL CONTENT IN EXTRACTS FROM VARIOUS PARTS OF FRESH AND FROZEN MANGOSTEEN.
| Autor: | Muzykiewicz, Anna1 anna.muzykiewicz@pum.edu.pl, Zielonka-Brzezicka, Joanna1, Siemak, Joanna2, Klimowicz, Adam1 |
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| Zdroj: | Acta Scientiarum Polonorum. Technologia Alimentaria. Jul-Sep2020, Vol. 19 Issue 3, p261-270. 10p. |
| Databáze: | Academic Search Ultimate |
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