Effects of Amino Acids on the Crystallization of Calcium Tartrate Tetrahydrate.

Autor: Polat, Sevgi1, Aytan-Goze, Elif1, Sayan, Perviz1 perviz.sayan@marmara.edu.tr
Zdroj: Acta Chimica Slovenica. 2020, Vol. 67 Issue 3, p842-852. 11p.
Databáze: Academic Search Ultimate