Effect of wine maturing on the colour and chemical properties of Chardonnay wine.

Autor: BARTKOVSKÝ, MARTIN1, SEMJON, BORIS1 bartko.mato@gmail.com, MARCINČÁK, SLAVOMÍR1, TUREK, PETER1, BARIČIČOVÁ, VIERA2
Zdroj: Czech Journal of Food Sciences. 2020, Vol. 38 Issue 4, p223-228. 6p.
Databáze: Academic Search Ultimate