Effects of Olive Leaf (Oleuropein) Supplementation on Quality of Breast Meat in Broilers.

Autor: YAVAŞ, İsmail1 iyavas@ankara.edu.tr, BASMACIOĞLU MALAYOĞLU, Hatice2
Zdroj: Journal of Agricultural Sciences / Tarim Bilimleri Dergisi. 2019, Vol. 25 Issue 4, p467-473. 7p.
Databáze: Academic Search Ultimate