Management of food security actions during the COVID-19 pandemic.

Autor: Resende de Araújo, Fábio1 fabio.resende@ufrn.edu.br, Macedo e Silva Calazans, Dinara Leslye2 dinaraleslye@yahoo.com.br
Zdroj: RAP: Revista Brasileira de Administração Pública. jul/aou2020, Vol. 54 Issue 4, p1123-1133. 11p.
Databáze: Academic Search Ultimate