Variety differences in garlic volatile sulfur compounds, by application of selected ion flow tube mass spectrometry (SIFT-MS) with chemometrics.
| Autor: | ÖZCAN-SİNİR, Gülşah1, BARRINGER, Sheryl Ann2 barringer.11@osu.edu |
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| Zdroj: | Turkish Journal of Agriculture & Forestry. 2020, Vol. 44 Issue 4, p408-114. 9p. |
| Databáze: | Academic Search Ultimate |
| Externí odkaz: |
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