Chemical Composition and Content of Polysaccharides from the Yellow Iris (Iris pseudacorus L.) Rhizomes.

Autor:	Tikhomirova, E. A.1 tekatal@rambler.ru, Sorokina, A. A.1, Bubenchikova, V. N.2, Kostikova, E. N.1, Zhilkina, V. Yu3, Bessonov, V. V.4
Zdroj:	Pharmacognosy Journal. Sep/Oct2020, Vol. 12 Issue 5, p1012-1018. 7p.
Databáze:	Academic Search Ultimate
Externí odkaz:	Zobrazit plný text záznamu