Preparation and Development of Fig Fruit Jam Blended with Different Level of Apple Pulp.
| Autor: | Khan, Arsalan1 arsalanakhan.fst@gmail.eom, Shah, Falak Naz1, Zeb, Qamar1, Zeeshan, Muhammad1, Iqbal, Huzaifa1, Noor, Hamid2 |
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| Zdroj: | Pakistan Journal of Scientific & Industrial Research Series B: Biological Sciences. May-Aug2020, Vol. 63 Issue 2, p105-112. 8p. 11 Charts. |
| Databáze: | Academic Search Ultimate |
| Externí odkaz: |
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