Nutrition interventions in populations with mental health conditions: a scoping review.
Autor: | Cherak, Stephana J.1,2,3,4 sjcherak@ucalgary.ca, Fiest, Kirsten M.1,2,3,4,5,6,7,8,9, VanderSluis, Laura1,6, Basualdo-Hammond, Carlota2,7, Lorenzetti, Diane L.1,3,4,8, Buhler, Sue2,7, Stadnyk, Janet3,7, Driedger, Lorna4,7, Hards, Lori5,7, Gramlich, Leah6, Fenton, Tanis R.1,3,7,8,9 |
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Zdroj: | Applied Physiology, Nutrition & Metabolism. 2020, Vol. 45 Issue 7, p687-697. 11p. |
Databáze: | Academic Search Ultimate |
Externí odkaz: |