KEY FACTORS AFFECTING CONSUMPTION OF MEAT AND MEAT PRODUCTS FROM PERSPECTIVE OF SLOVAK CONSUMERS.
| Autor: | Predanocyová, Kristína1 kristina.predanocyova@gmail.com, Kubicová, Ľubica1 kubicova.lubka@gmail.com, Kádeková, Zdenka1 zdenka_kadekova@yahoo.com, Košičiarová, Ingrida1 ingrida.kosiciarova@gmail.com |
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| Zdroj: | Slovak Journal of Food Sciences / Potravinarstvo. 2019, Vol. 13 Issue 1, p1001-1012. 12p. |
| Databáze: | Academic Search Ultimate |
| Externí odkaz: |
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