BIOGENIC AMINES IN SMEAR RIPENED CHEESES.
Autor: | Cwiková, Olga1 cwikova@mendelu.cz, Franke, Gabriela1 G.Zornikova@email.cz |
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Zdroj: | Slovak Journal of Food Sciences / Potravinarstvo. 2019, Vol. 13 Issue 1, p378-384. 7p. |
Databáze: | Academic Search Ultimate |
Externí odkaz: |