Enhanced conjugated linoleic acid and biogas production after ruminai fermentation with Piper betle L. supplementation.

Autor: Rayudika Aprilia Patindra Purba1 rayudikaapp.007@gmail.com, Chalermpon Yuangklang2, Pramote Paengkoum1
Zdroj: Ciência Rural. 2020, Vol. 50 Issue 7, p1-10. 10p.
Databáze: Academic Search Ultimate