NUTRITIONAL ASSESSMENT OF CERTAIN DRY FISHES CONSUMED BY THE TRIBAL PEOPLE OF TRIPURA, INDIA.
Autor: | De, Biplab1, Das, Samir Ranjan2, Chakraborty, Raja3, Choudhury, Kaushik1, Kalita, Pratap3, Sen, Saikat1 saikat.pharm@rediffmail.com |
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Zdroj: | Annals: Food Science & Technology. 2019, Vol. 20 Issue 4, p887-893. 7p. |
Databáze: | Academic Search Ultimate |
Externí odkaz: |