HYPOGLYCEMIC AND HYPOLIPIDEMIC EFFECTS OF SPIRULINA PLATENSIS, PHYCOCYANIN, PHYCOCYANOPEPTIDE AND PHYCOCYANOBILIN ON MALE DIABETIC RATS.

Autor:	El-Sayed, Salwa M.1, Hikal, M. S.1, El- Khair, B. E. Abo2, El-Ghobashy, R. E.1, El-Assar, A. M.1
Zdroj:	Arab Universities Journal of Agricultural Sciences. 2018 Special Issue 2A, Vol. 26, p1121-1132. 12p.
Databáze:	Academic Search Ultimate
Externí odkaz:	Zobrazit plný text záznamu