EFFECT OF BARLEY FLOUR ON WHEAT BREAD QUALITY.
Autor: | El-Taib, H. I.1, Rizk, I. R. S. A.1, Yousif, E. I.1, Hassan, Amal A.1 |
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Zdroj: | Arab Universities Journal of Agricultural Sciences. 2018 Special Issue 2A, Vol. 26, p1109-1118. 10p. |
Databáze: | Academic Search Ultimate |
Externí odkaz: |