SCIENTIFIC SECURITY ASSESSMENT OF SAFETY RISK OF RAW SUGAR PRODUCTS.
| Autor: | ZHAKATAYEVA, Altynay1, IZTAYEV, Auyelbek1, MULDABEKOVA, Bayan1, YAKIYAYEVA, Madina1 yamadina88@mail.ru, HRIVNA, Lude2 |
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| Zdroj: | Periódico Tchê Química. 2020, Vol. 17 Issue 34, p352-362. 17p. |
| Databáze: | Academic Search Ultimate |
| Externí odkaz: |
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