Analysis of the volatile compounds in acerola vinegar by solid-phase microextraction techniques coupled with gas chromatographymass spectrometry.

Autor: Pino, Jorge A.1 jpino@iiia.edu.cu, Pérez, Julio C.2, Roncal, Elda1
Zdroj: Revista CENIC Ciencias Quimicas. 2019, Vol. 50 Issue 1, p33-39. 7p.
Databáze: Academic Search Ultimate