Determination of bovine tallow in butter using a comprehensive method.

Autor: Nilchian, Z.1, Ehsani, M. R.1 m-ehsani@srbiau.ac.ir, Piravi-Vanak, Z.2 zpiravi@gmail.com, Bakhoda, H.3
Zdroj: Grasas y Aceites. 2020, Vol. 71 Issue 1, p1-12. 12p.
Databáze: Academic Search Ultimate