Identification of Kiwellin-like Proteins in Fruits by Using In Silico Tools.

Autor: Turkmen, Ceylan1, Cavas, Levent2 levent.cavas@deu.edu.tr
Zdroj: Acta Chimica Slovenica. 2020, Vol. 67 Issue 1, p15-22. 8p. 3 Diagrams, 5 Charts.
Databáze: Academic Search Ultimate