ANTI BACTERIAL, ANTI OXIDANT POTENTIAL AND GC/MS APPROACH OF MARINE GREEN ALGAE ULVA LACTUCA L. PURIFIED PROTEIN.
Autor: | Krishnamoorthi R.1 krishnamoorthi143@gmail.com, Sivakumar S. R.1 |
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Zdroj: | Journal of Advanced Scientific Research. 2020, Vol. 11 Issue 1, p173-179. 7p. |
Databáze: | Academic Search Ultimate |
Externí odkaz: |