DESCRIPTOR-PROFILE METHOD FOR DETERMINING THE QUALITY OF APPLE JUICE SAMPLES.
| Autor: | Lilishentseva, A.1, Smoliar, A.2 ann-amber@yandex.ru |
|---|---|
| Zdroj: | Food Science & Technology (2073-8684). 2019, Vol. 13 Issue 4, p118-126. 9p. |
| Databáze: | Academic Search Ultimate |
| Externí odkaz: |
|