The physicochemical and organoleptic evaluation of the nano/micro encapsulation of Omega-3 fatty acids in lipid vesicular systems.

Autor: Shariat, Sahar1, Hakimzadeh, Vahid1 v.hakimzadeh@yahoo.com, Pardakhty, Abbas2
Zdroj: Nanomedicine Journal. Winter2020, Vol. 7 Issue 1, p80-86. 7p.
Databáze: Academic Search Ultimate