PHYSICAL, THERMAL AND FUNCTIONAL PROPERTIES OF FLOUR DERIVED FROM UBI GEMBILI (DIOSCOREA ESCULENTA L.) TUBERS GROWN IN INDONESIA.
| Autor: | Retnowati, Diah Susetyo1 diahsusetyo@gmail.com, Kumoro, Andri Cahyo1 andrewkomoro@che.undip.c.id, Ratnawati, Ratnawati1 ratnawati.hartono@gmail.com |
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| Zdroj: | Slovak Journal of Food Sciences / Potravinarstvo. 2018, Vol. 12 Issue 1, p539-545. 7p. |
| Databáze: | Academic Search Ultimate |
| Externí odkaz: |
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