Characterization, Optimization, Physicochemical Properties, and Bioactive Components of Drum-Dried Apple Puree.
Autor: | Topuz, F. Coskun1,2 fatmacoskun@yyu.edu.tr, Pazir, F.3 |
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Zdroj: | Journal of Agricultural Science & Technology. 2020, Vol. 22 Issue 1, p109-119. 11p. |
Databáze: | Academic Search Ultimate |
Externí odkaz: |