MICROBIOLOGICAL QUALITY OF GOAT MILK PRODUCED ON ALAGOAS STATE, BRAZIL.
| Autor: | CELESTINO, Erica Guedes1, SANTOS, Micheline Thaís dos2, SILVA, Sybelle Georgia Mesquita da1, SANTOS, Tania Marta Carvalho dos1, ALVES, Elizabeth Simões do Amaral1, MELO, Petrônio Azevedo de1, MELO, Breno Araújo de1 |
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| Zdroj: | Nucleus Animalium. 2019, Vol. 11 Issue 2, p47-55. 9p. |
| Databáze: | Academic Search Ultimate |
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