EVALUATION OF FORMULATIONS AND THEIR IMPACT ON PHYSIOLOGICAL CHARACTERS OF GREEN GRAM (VIGNA RADIATA): A POT EXPERIMENT.
Autor: | P. V. M., Nanthini1 27waxflower@gmail.com, S., Shahitha1, M., Palaniswamy2 |
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Zdroj: | Journal of Advanced Scientific Research. 2019, Vol. 10 Issue 4, p150-155. 6p. |
Databáze: | Academic Search Ultimate |
Externí odkaz: |