Carcass and meat quality of Karacabey Merino and Kivircik lambs under an intensive finishing system.

Autor: Ekiz, B.1 bekiz@istanbul.edu.tr, Atalay, H.2, Akin, P. D.1, Ozturk, N.1, Birkiye, M.3, Yilmaz, A.1
Zdroj: South African Journal of Animal Science. 2019, Vol. 49 Issue 5, p790-798. 9p.
Databáze: Academic Search Ultimate