The Properties of Nano-Gold Particles Synthesized by Ascorbic Acid With Acacia Gum and Sodium Hydroxide as Stabilizers.
Autor: | Ghafoor, Dhelal Abdul1, Yas, Rana M.2 ranamuhi@yahoo.com, Saeed, Muna Ahmed2 |
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Zdroj: | Iraqi Journal of Science. 2019, Vol. 60 Issue 10, p2149-2155. 7p. |
Databáze: | Academic Search Ultimate |
Externí odkaz: |