Biotechnology of specialized fermented product for elderly nutrition.

Autor: Chernopolskaya, Natalya1, Gavrilova, Natalya1, Rebezov, Maksim2,3,4 rebezov@yandex.ru, Harlap, Svetlana3, Nigmatyanov, Azat5, Peshcherov, Georgy6,7, Bychkova, Tatyana8, Vlasova, Kristina2, Karapetyan, Irina2
Zdroj: International Journal of Pharmaceutical Research (09752366). Jan-Mar2019, Vol. 11 Issue 1, p1545-1550. 6p.
Databáze: Academic Search Ultimate