Biotechnology of specialized fermented product for elderly nutrition.
Autor: | Chernopolskaya, Natalya1, Gavrilova, Natalya1, Rebezov, Maksim2,3,4 rebezov@yandex.ru, Harlap, Svetlana3, Nigmatyanov, Azat5, Peshcherov, Georgy6,7, Bychkova, Tatyana8, Vlasova, Kristina2, Karapetyan, Irina2 |
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Zdroj: | International Journal of Pharmaceutical Research (09752366). Jan-Mar2019, Vol. 11 Issue 1, p1545-1550. 6p. |
Databáze: | Academic Search Ultimate |
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