Piper cernuum Vell.: Chemical profile and antimicrobial potential evaluation.

Autor:	Alves Borges Leal, Antonio Linkoln1 (AUTHOR), Fonseca Bezerra, Camila2 (AUTHOR), Esmeraldo Rocha, Janaína1 (AUTHOR), dos Santos, Antonia Thassya Lucas1 (AUTHOR), da Cruz, Rafael Pereira2 (AUTHOR), Pereira Carneiro, Joara Nályda2 (AUTHOR), Lima Sales, Débora1 (AUTHOR), de Freitas, Thiago Sampaio1 (AUTHOR), Relison Tintino, Saulo1 (AUTHOR), de Oliveira Almeida, Waltécio2 (AUTHOR), do Amaral, Wanderlei3 (AUTHOR), da Silva, Luiz Everson4 (AUTHOR), Portes Ferriani, Aurea4 (AUTHOR), de Noronha Sales Maia, Beatriz Helena Lameiro4 (AUTHOR), Bezerra Morais-Braga, Maria Flaviana1 (AUTHOR), Medeiros Barreto, Humberto5 (AUTHOR), Melo Coutinho, Henrique Douglas1 (AUTHOR) hdmcoutinho@gmail.com
Zdroj:	Industrial Crops & Products. Nov2019, Vol. 140, pN.PAG-N.PAG. 1p.
Databáze:	Academic Search Ultimate
Externí odkaz:	Zobrazit plný text záznamu Full Text from ScienceDirect