EFFECT OF ORGANIC FERTILIZATION ON THE QUANTITY AND QUALITY OF MELON PRODUCTION.
| Autor: | Dinu, Maria1, Soare, Rodica2 soarerodi@yahoo.com, Băbeanu, Cristina3, Hoza, Gheorghiţa4, Apahidean, Alexandru Ioan5 |
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| Zdroj: | Carpathian Journal of Food Science & Technology. 2019, Vol. 11 Issue 2, p177-184. 8p. |
| Databáze: | Academic Search Ultimate |
| Externí odkaz: |
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