ROLE OF YEAST CONSORTIUM FOR THE REMEDIATION OF PERYLENE FROM AQUEOUS ENVIRONMENT: PROCESS OPTIMIZATION.
Autor: | Mandal, Sanjeeb Kumar1, Ojha, Nupur, Das, Nilanjana nilanjanamitra@vit.ac.in |
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Zdroj: | Journal of Microbiology, Biotechnology & Food Sciences. Aug/Sep2019, Vol. 9 Issue 1, p132-139. 8p. |
Databáze: | Academic Search Ultimate |
Externí odkaz: |