Novel database of declared low- and no-calorie sweeteners from foods and beverages available in Spain.

Autor:	Samaniego-Vaesken, Mª de Lourdes1 (AUTHOR), Partearroyo, Teresa1 (AUTHOR), Cano, Andrea2 (AUTHOR), Urrialde, Rafael3,4 (AUTHOR), Varela-Moreiras, Gregorio1,5 (AUTHOR) gvarela@ceu.es
Zdroj:	Journal of Food Composition & Analysis. Sep2019, Vol. 82, pN.PAG-N.PAG. 1p.
Databáze:	Academic Search Ultimate
Externí odkaz:	Zobrazit plný text záznamu Full Text from ScienceDirect