Preliminary investigation on the microbiological quality of edible marine gastropods of the Adriatic Sea, Italy.
| Autor: | Serratore, Patrizia1 patrizia.serratore@unibo.it, Zavatta, Emanuele1, Bignami, Giorgia1, Lorito, Luna1 |
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| Zdroj: | Italian Journal of Food Safety. 2019, Vol. 8 Issue 2, p97-101. 5p. |
| Databáze: | Academic Search Ultimate |
| Externí odkaz: |
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